嵟嬤偺庡梫側嬈愌
榑暥
- Structure analysis og ubiquitin from Theragra chalcogramma egg.
Peptides., 23, 341-350 (2003).
- Purification and Characterization of Endoproteases from Fruit Body of Shimeji Mushroom, Lyophyllum aggregatum.
J. Food Biochem., 23, 341-350 (1999).
- Involvement of Carboxyl Groups of the PSII Reaction Center Proteins in Photoactivation of the Apo-Water-Oxidizing Complex.
J. Food Biochem.
- Purification and Characterization of a New Serine Proteinase from Bacilus subtilis with Specificity for Amino Acids at P1 and P2 Positions.
Biochim. Biophys. Acta., 1253, 224-228 (1995).
婭梫
- Isolation of angiotensin-converting enzyme inhibitory peptides from proteolytic hydrolysate of Alaska pollack, Theragra chalcogramma, roe water-solble protein.
Bull. Fac. Human. Environ. Sci., Fukuoka Women's Univ., (2003).
- Purification and Characterization of mushroom proteases. 6. Oohiratake, Pleurotus cystidiosus.
Bull. Fac. Human. Environ. Sci., Fukuoka Women's Univ., (2003).
- Purification and Characterization of mushroom proteases.5. Usuhiratake, Pleurotus flavellatus.
Bull. Fac. Human. Environ. Sci., Fukuoka Women's Univ., (2003).
- Purification and Characterization of mushroom proteases. 4. Maitake, Grifola frondosa.
Bull. Fac. Human. Environ. Sci., Fukuoka Women's Univ., 32, 13-16 (2001).
- Purification and Characterization of mushroom proteases. 2. Shirotamogitake, Lyophyllum ulmarium.
Bull. Fac. Human. Environ. Sci., Fukuoka Women's Univ., 30, 29-33 (1999).
- Purification and Characterization of mushroom proteases. 1. Shiitake, Lentinus edodes.
Bull. Fac. Human. Environ. Sci., Fukuoka Women's Univ., 30, 29-33 (1998).
強懏妛夛
- 擔杮壔妛夛
- 擔杮惗壔妛夛
- American Chemical Society
- 擔杮壠惌妛夛
- 擔杮挷棟壢妛夛
- 擔杮儁僾僠僪妛夛
怰嵏埾堳摍